- 1 lb bag of vegetarian meat crumbles
- 2 cans of kidney beans
- 2 cans of tomato sauce
- 1 pack of chili seasoning
- soy cheese (opitional, but really yummy)
Mix all ingredients together (except cheese) in a large pot. Stir. Cover and cook for appr. 20 min on med-hi heat, stirring occasionally. Serve with soy cheese on top. Yum-Yum!
Preparation time: 5 min (prep) 20