Ingredients:

  • 1 lb bag of vegetarian meat crumbles
  • 2 cans of kidney beans
  • 2 cans of tomato sauce
  • 1 pack of chili seasoning
  • soy cheese (opitional, but really yummy)

Directions:

Mix all ingredients together (except cheese) in a large pot. Stir. Cover and cook for appr. 20 min on med-hi heat, stirring occasionally. Serve with soy cheese on top. Yum-Yum!

Serves: 5-6

Preparation time: 5 min (prep) 20