Ingredients:
- 1 and 1/2 cup chopped broccoli
- 1 and 1/2 cup chopped cauliflower
- 1 med. onion
- 1 tbsp ginger, grated
- 3 cloves garlic, minced or crushed
- 1/4 tsp cayenne pepper
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 tbsp olive oil
- 3 cup veg stock or water
- 1 28-oz can diced tomatoes
- 5 tbsp peanut butter (natural and crunchy is best)
Directions:
In large pot, saut
