Ingrients & Directions


“My family and friends love -shredded
-it for brunch or anytime.” 3 tb Onion, chopped
— Iris Posey 3 tb Green pepper, chopped
1 c Ham, fully cooked, diced 1 c Milk
3/4 c Swiss cheese, shredded 1/4 c Biscuit mix
5 Bacon strips, cooked and 2 Eggs
-crumbled 1/4 ts Salt
3/4 c Sharp cheddar cheese, 1/8 ts Pepper

In a greased 10″ quiche dish or pie plate, layer ham, Swiss cheese,
bacon, cheddar cheese, onion and green pepper. Place the remaining
ingredients in a blender in the order given; blend for 30-40 seconds.
Pour over meat, cheese and vegetables; do not stir. Bake, uncovered,
at 350 degrees for 30-35 minutes or until set and lightly browned.
Let stand 5 minutes before cutting. Serves: 6-8
Yields
1 servings