Ingrients & Directions


12 Bacon;sliced;cooked;crumbled 4 Eggs
1 c Swiss cheese; shredded 1 c Bisquick
1/3 c Onion; chopped 1/8 ts Pepper
2 c Milk

Preheat oven to 400. Grease pie plate, 10×1 1/2″ Sprinkle ham,
cheese and onion in pie plate. Beat remaining ingred. 15 sec. in
blender on high speed.
Pour into pie plate. Bake 35-40 min. or til knife comes out clean.
Cool 5 min. VARIATION; Substitute 2 c. fully cooked smoked ham for
the bacon, cut-up. 1/2 RECIPE: Use 1 qt square or round casserole.
Decrease onion to 2 tb. Divide remaining ingred. amts in half.
Decrease beat time to 10 sec. HIGH ALT: Bake about 45 min. For 1/2
recipe: use 1 1/2 qt round or 1 qt square casserole. Bake 30-40 min.
FROM: BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B

Yields
6 servings