- 1 cup 3 tablespoon water
- 2 tablespoon vegan maple syrup
- 2 Cups unbleached white flour (I use Robin Hood)
- 1 Cup whole wheat flour (I use Robin Hood)
- 1/2 tablespoon salt
- 1 tablespoon yeast
Process in bread machine.
Note: i have a hitachi. it needs 1/2 tsp more yeast than some other makers.
btw, if you make a lot of vegan bread you should consider buying a restaurant pack of yeast. my red-star yeast cost about $3 for 2 or 3 pounds. this is a heckuvalot cheaper than those little envelopes.