Ingredients

  • 3 oz Champagne
    1/2 oz gold tequila
    1/2 oz creme de fraise
    1 tsp grenadine syrup
    1 oz strawberry puree

Blend all ingredients (except champagne) briefly with a glassful of crushed ice in a double-cocktail glass. Add champagne, garnish with a sugar-dipped strawberry, and serve.